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      Chicken, broiler, rotisserie, BBQ, breast, meat and skin
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      Chicken, broiler, rotisserie, BBQ, breast, meat and skin

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories175
      % Daily Value *
      Total Fat 7.7g10%
      Saturated Fat 2g10%
      Trans Fat 0.06g
      Cholesterol 90mg30%
      Sodium 329mg14%
      Total Carbohydrate 0.09g0%
      Dietary Fiber 0g0%
      Total Sugars 0.09g0%
      Includes --g Added Sugars--%
      Protein 26.4g53%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 0.51mg3%
      Calcium 16mg1%
      Potassium 276mg6%
      Phosphorus 244mg20%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 175 9% DV
      • Protein 26g 53% DV
      • Carbs 0.09g 0% DV
      • Fat 7.7g 10% DV
      • Fiber 0g 0% DV
      • Sugar 0.09g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 175 calories in Chicken, broiler, rotisserie, BBQ, breast, meat and skin coming from 60% protein, 0% carbs, 40% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broiler, rotisserie, BBQ, breast, meat and skin. This food consists of 65.64% water, 26.55% protein, 0.09% carbs, 7.72% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 175 9%
      Fat 7.7g 10%
      Protein 26.4g 53%
      Carbohydrate 0.09g 0%
      Sugars 0.09g 0%
      Fiber 0g 0%
      Cholesterol 90mg 30%
      Saturated Fats 2g 10%
      Net-Carbs 0.09g
      Trans Fatty Acids 0.06g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 16mg 1%
      Iron, Fe 0.51mg 3%
      Potassium, K 276mg 6%
      Magnesium 25mg 6%
      Phosphorus, P 244mg 20%
      Sodium 329mg 14%
      Zinc, Zn 0.86mg 8%
      Copper, Cu 0.04mg 5%
      Manganese 0mg 0%
      Selenium, Se 22.3mcg 41%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 11mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.08mg 7%
      Riboflavin (B2) 0.14mg 11%
      Niacin (B3) 9.3mg 58%
      Vitamin B5 (PA) 0.11mg 2%
      Vitamin B6 0.31mg 18%
      Biotin --mcg
      Folate (B9) 11mcg 3%
      Folic acid 0mcg 0%
      Food Folate 8mcg 2%
      Folate DFE 8mcg 2%
      Choline 57.1mg 10%
      Vitamin B12 0.3mcg 13%
      Retinol 11mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 37IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.33mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 65.2g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 15.26
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.03g
      Glucose (Dextrose) 0.03g
      Fructose 0.03g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 3.131g
      Total Polyunsaturated 0.945g
      Omega 3s 0.048g 3%
      Omega 6s 0.878g 5%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 18.29
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.008g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.04g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 1.571g
      Margaric Acid (17:0) 0.003g
      Stearic Acid (18:0) 0.344g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.009g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.504g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 2.599g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.019g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.878g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.048g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.012g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 948mg 135%
      Isoleucine 1113mg 80%
      Leucine 2138mg 78%
      Lysine 2533mg 121%
      Methionine 770mg 106%
      Phenylalanine 1034mg 118%
      Threonine 629mg 60%
      Tryptophan 272mg 97%
      Valine 1165mg 64%
      Conditionally Essential Amino Acids
      Arginine 1646mg
      Cystine 276mg 96%
      Glycine 1204mg
      Proline 1048mg
      Tyrosine 861mg 98%
      Non-Essential Amino Acids
      Alanine 1308mg
      Aspartic acid 1550mg
      Betaine 7mg
      Glutamic acid 2935mg
      Hydroxyproline 59mg
      Serine 862mg
      Data Source
      Chicken, broiler, rotisserie, BBQ, breast, meat and skin
      USDA Food Data Central Standard Release