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      Sauce Pesto Ready-To-Serve Shelf Stable
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      Sauce Pesto Ready-To-Serve Shelf Stable

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories426
      % Daily Value *
      Total Fat 42.4g54%
      Saturated Fat 7.4g37%
      Trans Fat 0.19g
      Cholesterol --mg--%
      Sodium 998mg42%
      Total Carbohydrate 6.1g2%
      Dietary Fiber 1.7g6%
      Total Sugars 1.9g4%
      Includes --g Added Sugars--%
      Protein 5g10%
      Vitamin C 0.1mg0%
      Vitamin D --mcg--%
      Iron 0.88mg5%
      Calcium 173mg13%
      Potassium 205mg4%
      Phosphorus 132mg11%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 426 21% DV
      • Protein 5g 10% DV
      • Carbs 6.1g 2% DV
      • Fat 42g 54% DV
      • Fiber 1.7g 6% DV
      • Sugar 1.9g 4% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 426 calories in Sauce Pesto Ready-To-Serve Shelf Stable coming from 5% protein, 6% carbs, 89% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Sauce Pesto Ready-To-Serve Shelf Stable. This food consists of 44.58% water, 5.17% protein, 6.35% carbs, 43.89% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 426 21%
      Fat 42.4g 54%
      Protein 5g 10%
      Carbohydrate 6.1g 2%
      Sugars 1.9g 4%
      Fiber 1.7g 6%
      Cholesterol --mg --%
      Saturated Fats 7.4g 37%
      Net-Carbs 4.4g
      Trans Fatty Acids 0.19g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 173mg 13%
      Iron, Fe 0.88mg 5%
      Potassium, K 205mg 4%
      Magnesium 45mg 11%
      Phosphorus, P 132mg 11%
      Sodium 998mg 42%
      Zinc, Zn 0.88mg 8%
      Copper, Cu 0.14mg 16%
      Manganese 0.63mg 28%
      Selenium, Se 5.5mcg 10%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 90mcg 10%
      Vitamin C 0.1mg 0%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.31mg 24%
      Niacin (B3) 0.74mg 5%
      Vitamin B5 (PA) 0.26mg 5%
      Vitamin B6 0.18mg 10%
      Biotin --mcg
      Folate (B9) 27mcg 7%
      Folic acid --mcg --%
      Food Folate 27mcg 7%
      Folate DFE --mcg --%
      Choline 13.7mg 2%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta 1075mcg 10%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 12mcg 0%
      Vitamin A, IU 1802IU
      Lycopene 0mcg
      Lut + Zeaxanthin 917mcg
      Vitamin E 8.9mg 59%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 193.8mcg 162%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight100g
      Water 43.1g
      Ash 3g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score -0.42
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0.47g
      Fructose 1.5g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0.24g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 19.351g
      Total Polyunsaturated 13.74g
      Omega 3s 1.749g 109%
      Omega 6s 11.804g 69%
      Omega 3 to Omega 6 Ratio 0.15
      Omega 6 to Omega 3 Ratio 6.75
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 1.747g 109%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.001g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 11.722g
      gamma-Linolenic Acid (GLA) 0.065g
      cis-cis-n6-Eicosadienoic Acid 0.015g
      Dihomo-gamma-linolenic acid (DGLA) 0.002g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.054g
      Caproic (6:0) 0.043g
      Caprylic Acid (8:0) 0.027g
      Capric Acid (10:0) 0.065g
      Lauric Acid (12:0) 0.075g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.262g
      Pentadecanoic Acid (15:0) 0.03g
      Palmitic Acid (16:0) 5.058g
      Margaric Acid (17:0) 0.045g
      Stearic Acid (18:0) 1.425g
      Arachidic Acid (20:0) 0.158g
      Behenic Acid (22:0) 0.083g
      Lignoceric Acid (24:0) 0.036g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.025g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.329g
      cis-Palmitoleic Acid (16:1 cis) 0.321g
      Heptadecenoic Acid (17:1) 0.035g
      Oleic Acid (18:1) 18.731g
      cis-Oleic Acid (18:1 cis) 18.654g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.213g
      Docosenoic Acid (22:1) 0.009g
      cis-Docosenoic Acid (22:1 cis) 0.007g
      cis-Tetracosenoic Acid (24:1 cis) 0.009g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 11.804g
      Conjugated Linoleic Acid (CLAs) 0.028g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 1.865g
      Octadecatrienoic Acid (mixed isomers) 0.053g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.004g
      Eicosatetraenoic Acid 20:4 0.05g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.107g
      Trans-Monoenoic Fats 0.087g
      trans-Palmitoleic Acid (16:1 trans) 0.008g
      trans-Oleic Acid (18:1 trans) 0.077g
      trans-Docosenoic Acid (22:1 trans) 0.002g
      trans-Octadecadienoic Acid (18:2 trans) 0.054g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine 0.6mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Sauce Pesto Ready-To-Serve Shelf Stable
      USDA Food Data Central Standard Release