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      Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled
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      Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories150
      % Daily Value *
      Total Fat 2.4g3%
      Saturated Fat 1.4g7%
      Trans Fat --g
      Cholesterol 79mg26%
      Sodium 57mg2%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 30.2g60%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 4.1mg23%
      Calcium 6mg0%
      Potassium 398mg8%
      Phosphorus 277mg22%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 150 8% DV
      • Protein 30g 60% DV
      • Carbs 0g 0% DV
      • Fat 2.4g 3% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 150 calories in Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled coming from 85% protein, 0% carbs, 15% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled. This food consists of 67.31% water, 30.31% protein, 0% carbs, 2.39% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 150 8%
      Fat 2.4g 3%
      Protein 30.2g 60%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 79mg 26%
      Saturated Fats 1.4g 7%
      Net-Carbs 0g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 6mg 0%
      Iron, Fe 4.1mg 23%
      Potassium, K 398mg 8%
      Magnesium 30mg 7%
      Phosphorus, P 277mg 22%
      Sodium 57mg 2%
      Zinc, Zn 3.6mg 33%
      Copper, Cu 0.23mg 25%
      Manganese 0.03mg 1%
      Selenium, Se 13.3mcg 24%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.28mg 23%
      Riboflavin (B2) 0.51mg 39%
      Niacin (B3) 10.8mg 67%
      Vitamin B5 (PA) 0.87mg 17%
      Vitamin B6 0.76mg 44%
      Biotin --mcg
      Folate (B9) 9mcg 2%
      Folic acid 0mcg 0%
      Food Folate 9mcg 2%
      Folate DFE 9mcg 2%
      Choline 113mg 21%
      Vitamin B12 1.8mcg 76%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.62mg 4%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 1.2mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 67.1g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 15.78
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 0.54g
      Total Polyunsaturated 0.158g
      Omega 3s 0.042g 3%
      Omega 6s 0.09g 1%
      Omega 3 to Omega 6 Ratio 0.47
      Omega 6 to Omega 3 Ratio 2.14
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.002g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.086g
      Pentadecanoic Acid (15:0) 0.035g
      Palmitic Acid (16:0) 0.533g
      Margaric Acid (17:0) 0.039g
      Stearic Acid (18:0) 0.647g
      Arachidic Acid (20:0) 0.008g
      Behenic Acid (22:0) 0.001g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.006g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.043g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.01g
      Oleic Acid (18:1) 0.481g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.09g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.042g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.026g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 907mg 130%
      Isoleucine 1304mg 93%
      Leucine 2311mg 85%
      Lysine 2467mg 117%
      Methionine 709mg 97%
      Phenylalanine 1148mg 131%
      Threonine 1148mg 109%
      Tryptophan 269mg 96%
      Valine 1475mg 81%
      Conditionally Essential Amino Acids
      Arginine 1815mg
      Cystine 284mg 99%
      Glycine 1659mg
      Proline 1333mg
      Tyrosine 950mg 109%
      Non-Essential Amino Acids
      Alanine 1772mg
      Aspartic acid 2637mg
      Betaine 15mg
      Glutamic acid 4310mg
      Hydroxyproline 440mg
      Serine 1049mg
      Data Source
      Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled
      USDA Food Data Central Standard Release