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      Corn Muffins
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      Corn Muffins

      Muffins, corn, commercially prepared
      Serving Size:
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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories305
      % Daily Value *
      Total Fat 8.4g11%
      Saturated Fat 1.4g7%
      Trans Fat --g
      Cholesterol 26mg9%
      Sodium 385mg16%
      Total Carbohydrate 51g19%
      Dietary Fiber 3.4g12%
      Total Sugars 17.8g36%
      Includes --g Added Sugars--%
      Protein 5.9g12%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 2.8mg16%
      Calcium 74mg6%
      Potassium 69mg1%
      Phosphorus 284mg23%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 305 15% DV
      • Protein 5.9g 12% DV
      • Carbs 51g 19% DV
      • Fat 8.4g 11% DV
      • Fiber 3.4g 12% DV
      • Sugar 18g 36% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 305 calories in Corn Muffins coming from 8% protein, 67% carbs, 25% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Corn Muffins. This food consists of 33.3% water, 6.03% protein, 52.09% carbs, 8.58% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 305 15%
      Fat 8.4g 11%
      Protein 5.9g 12%
      Carbohydrate 51g 19%
      Sugars 17.8g 36%
      Fiber 3.4g 12%
      Cholesterol 26mg 9%
      Saturated Fats 1.4g 7%
      Net-Carbs 47.6g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 74mg 6%
      Iron, Fe 2.8mg 16%
      Potassium, K 69mg 1%
      Magnesium 32mg 8%
      Phosphorus, P 284mg 23%
      Sodium 385mg 16%
      Zinc, Zn 0.54mg 5%
      Copper, Cu 0.3mg 33%
      Manganese 0.36mg 15%
      Selenium, Se 15.2mcg 28%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 52mcg 6%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.27mg 23%
      Riboflavin (B2) 0.33mg 25%
      Niacin (B3) 2mg 13%
      Vitamin B5 (PA) 0.44mg 9%
      Vitamin B6 0.08mg 5%
      Biotin --mcg
      Folate (B9) 62mcg 16%
      Folic acid 28mcg 7%
      Food Folate 34mcg 9%
      Folate DFE 82mcg 21%
      Choline 51.7mg 9%
      Vitamin B12 0.09mcg 4%
      Retinol 49mcg
      Carotene, beta 20mcg 0%
      Carotene, alpha 12mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 208IU
      Lycopene 0mcg
      Lut + Zeaxanthin 263mcg
      Vitamin E 0.8mg 5%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 2.3mcg 2%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 32.6g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 10.14
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 2.104g
      Total Polyunsaturated 3.215g
      Omega 3s 0.182g 11%
      Omega 6s 3.021g 18%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 16.6
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.021g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 1.048g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.278g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.031g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 2.07g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.002g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.021g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.182g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.009g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 151mg 22%
      Isoleucine 257mg 18%
      Leucine 516mg 19%
      Lysine 279mg 13%
      Methionine 117mg 16%
      Phenylalanine 297mg 34%
      Threonine 226mg 22%
      Tryptophan 68mg 24%
      Valine 294mg 16%
      Conditionally Essential Amino Acids
      Arginine 319mg
      Cystine 110mg 38%
      Glycine 224mg
      Proline 477mg
      Tyrosine 218mg 25%
      Non-Essential Amino Acids
      Alanine 285mg
      Aspartic acid 480mg
      Betaine --mg
      Glutamic acid 1326mg
      Hydroxyproline --mg
      Serine 325mg
      Data Source
      Corn Muffins
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.