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      DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust
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      DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories273
      % Daily Value *
      Total Fat 11.2g14%
      Saturated Fat 4.8g24%
      Trans Fat 0.31g
      Cholesterol 25mg8%
      Sodium 611mg25%
      Total Carbohydrate 31.9g12%
      Dietary Fiber 2.1g8%
      Total Sugars 3.7g7%
      Includes --g Added Sugars--%
      Protein 11.3g23%
      Vitamin C 0.8mg1%
      Vitamin D 0mcg0%
      Iron 2.3mg13%
      Calcium 141mg11%
      Potassium 183mg4%
      Phosphorus 191mg15%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 273 14% DV
      • Protein 11g 23% DV
      • Carbs 32g 12% DV
      • Fat 11g 14% DV
      • Fiber 2.1g 8% DV
      • Sugar 3.7g 7% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 273 calories in DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust coming from 16% protein, 47% carbs, 37% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust. This food consists of 44.43% water, 11.52% protein, 32.61% carbs, 11.44% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 273 14%
      Fat 11.2g 14%
      Protein 11.3g 23%
      Carbohydrate 31.9g 12%
      Sugars 3.7g 7%
      Fiber 2.1g 8%
      Cholesterol 25mg 8%
      Saturated Fats 4.8g 24%
      Net-Carbs 29.8g
      Trans Fatty Acids 0.31g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 141mg 11%
      Iron, Fe 2.3mg 13%
      Potassium, K 183mg 4%
      Magnesium 24mg 6%
      Phosphorus, P 191mg 15%
      Sodium 611mg 25%
      Zinc, Zn 1.3mg 12%
      Copper, Cu 0.12mg 13%
      Manganese 0.35mg 15%
      Selenium, Se 28.3mcg 51%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE --mcg --%
      Vitamin C 0.8mg 1%
      Thiamin (B1) 0.31mg 26%
      Riboflavin (B2) 0.2mg 15%
      Niacin (B3) 3.5mg 22%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.07mg 4%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 0.49mcg 20%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 0.97mg 6%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 5.2mcg 4%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 43.4g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 6.25
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.37g
      Glucose (Dextrose) 0.93g
      Fructose 1g
      Lactose 0.43g
      Maltose 0.83g
      Galactose 0.09g
      Starch 24.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 3.368g
      Total Polyunsaturated 2.106g
      Omega 3s 0.19g 12%
      Omega 6s 1.778g 10%
      Omega 3 to Omega 6 Ratio 0.11
      Omega 6 to Omega 3 Ratio 9.36
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.187g 12%
      Eicosapentaenoic Acid (EPA) 0.004g
      Docosapentaenoic Acid (DPA) 0.005g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.749g
      gamma-Linolenic Acid (GLA) 0.003g
      cis-cis-n6-Eicosadienoic Acid 0.016g
      Dihomo-gamma-linolenic acid (DGLA) 0.01g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.081g
      Caproic (6:0) 0.065g
      Caprylic Acid (8:0) 0.044g
      Capric Acid (10:0) 0.112g
      Lauric Acid (12:0) 0.137g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.532g
      Pentadecanoic Acid (15:0) 0.057g
      Palmitic Acid (16:0) 2.499g
      Margaric Acid (17:0) 0.062g
      Stearic Acid (18:0) 1.144g
      Arachidic Acid (20:0) 0.021g
      Behenic Acid (22:0) 0.014g
      Lignoceric Acid (24:0) 0.007g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.048g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.175g
      cis-Palmitoleic Acid (16:1 cis) 0.152g
      Heptadecenoic Acid (17:1) 0.031g
      Oleic Acid (18:1) 3.056g
      cis-Oleic Acid (18:1 cis) 2.819g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.051g
      Docosenoic Acid (22:1) 0.006g
      cis-Docosenoic Acid (22:1 cis) 0.006g
      cis-Tetracosenoic Acid (24:1 cis) 0.001g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.847g
      Conjugated Linoleic Acid (CLAs) 0.044g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.19g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.001g
      Eicosatrienoic Acid (20:3) 0.012g
      Eicosatetraenoic Acid 20:4 0.02g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.008g
      Trans Fats
      Trans-Polyenoic Fats 0.054g
      Trans-Monoenoic Fats 0.259g
      trans-Palmitoleic Acid (16:1 trans) 0.023g
      trans-Oleic Acid (18:1 trans) 0.236g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.054g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 268mg 38%
      Isoleucine 419mg 30%
      Leucine 825mg 30%
      Lysine 562mg 27%
      Methionine 212mg 29%
      Phenylalanine 529mg 60%
      Threonine 306mg 29%
      Tryptophan 81mg 29%
      Valine 508mg 28%
      Conditionally Essential Amino Acids
      Arginine 436mg
      Cystine 165mg 57%
      Glycine 384mg
      Proline 1308mg
      Tyrosine 301mg 34%
      Non-Essential Amino Acids
      Alanine 362mg
      Aspartic acid 688mg
      Betaine --mg
      Glutamic acid 3069mg
      Hydroxyproline --mg
      Serine 575mg
      Data Source
      DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust
      USDA Food Data Central Standard Release