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      Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw
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      Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories143
      % Daily Value *
      Total Fat 6.2g8%
      Saturated Fat 2.1g11%
      Trans Fat 0.29g
      Cholesterol 60mg20%
      Sodium 45mg2%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 21.8g44%
      Vitamin C 0mg0%
      Vitamin D 0.1mcg1%
      Iron 2.6mg14%
      Calcium 13mg1%
      Potassium 284mg6%
      Phosphorus 212mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 143 7% DV
      • Protein 22g 44% DV
      • Carbs 0g 0% DV
      • Fat 6.2g 8% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 143 calories in Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw coming from 61% protein, 0% carbs, 39% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw. This food consists of 72.05% water, 21.78% protein, 0% carbs, 6.16% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 143 7%
      Fat 6.2g 8%
      Protein 21.8g 44%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 60mg 20%
      Saturated Fats 2.1g 11%
      Net-Carbs 0g
      Trans Fatty Acids 0.29g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 13mg 1%
      Iron, Fe 2.6mg 14%
      Potassium, K 284mg 6%
      Magnesium 12mg 3%
      Phosphorus, P 212mg 17%
      Sodium 45mg 2%
      Zinc, Zn 3.3mg 30%
      Copper, Cu 0.06mg 7%
      Manganese 0.01mg 0%
      Selenium, Se 19.5mcg 35%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 2mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.05mg 4%
      Riboflavin (B2) 0.31mg 24%
      Niacin (B3) 4.5mg 28%
      Vitamin B5 (PA) 0.35mg 7%
      Vitamin B6 0.61mg 36%
      Biotin --mcg
      Folate (B9) 3mcg 1%
      Folic acid 0mcg 0%
      Food Folate 3mcg 1%
      Folate DFE 3mcg 1%
      Choline 55mg 10%
      Vitamin B12 3.4mcg 142%
      Retinol 2mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.24mg 2%
      Vitamin D 0.1mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.1mcg
      Vitamin D (IU) 3IU 0%
      Vitamin K 1.5mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 72g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 12.04
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 2.338g
      Total Polyunsaturated 0.45g
      Omega 3s 0.012g 1%
      Omega 6s 0.309g 2%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 25.75
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.012g 1%
      Eicosapentaenoic Acid (EPA) 0.003g
      Docosapentaenoic Acid (DPA) 0.009g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.29g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.002g
      Dihomo-gamma-linolenic acid (DGLA) 0.017g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.005g
      Lauric Acid (12:0) 0.004g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.136g
      Pentadecanoic Acid (15:0) 0.025g
      Palmitic Acid (16:0) 1.183g
      Margaric Acid (17:0) 0.063g
      Stearic Acid (18:0) 0.698g
      Arachidic Acid (20:0) 0.004g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) 0.005g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.032g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.163g
      cis-Palmitoleic Acid (16:1 cis) 0.143g
      Heptadecenoic Acid (17:1) 0.044g
      Oleic Acid (18:1) 2.089g
      cis-Oleic Acid (18:1 cis) 1.847g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.011g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.346g
      Conjugated Linoleic Acid (CLAs) 0.025g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.012g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.017g
      Eicosatetraenoic Acid 20:4 0.06g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.031g
      Trans-Monoenoic Fats 0.261g
      trans-Palmitoleic Acid (16:1 trans) 0.02g
      trans-Oleic Acid (18:1 trans) 0.242g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0.031g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 833mg 119%
      Isoleucine 1064mg 76%
      Leucine 1950mg 71%
      Lysine 2172mg 103%
      Methionine 604mg 83%
      Phenylalanine 907mg 104%
      Threonine 1070mg 102%
      Tryptophan 258mg 92%
      Valine 1126mg 62%
      Conditionally Essential Amino Acids
      Arginine 1520mg
      Cystine 227mg 79%
      Glycine 979mg
      Proline 950mg
      Tyrosine 848mg 97%
      Non-Essential Amino Acids
      Alanine 1358mg
      Aspartic acid 2189mg
      Betaine 9mg
      Glutamic acid 3712mg
      Hydroxyproline 110mg
      Serine 920mg
      Data Source
      Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw
      USDA Food Data Central Standard Release