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      Stew, hominy with mutton (Navajo)
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      Stew, hominy with mutton (Navajo)

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories83
      % Daily Value *
      Total Fat 2.1g3%
      Saturated Fat 0.73g4%
      Trans Fat --g
      Cholesterol 13mg4%
      Sodium 45mg2%
      Total Carbohydrate 9.4g3%
      Dietary Fiber 2g7%
      Total Sugars 0.11g0%
      Includes --g Added Sugars--%
      Protein 6.7g13%
      Vitamin C 0mg0%
      Vitamin D --mcg--%
      Iron 0.81mg5%
      Calcium 8mg1%
      Potassium 118mg3%
      Phosphorus 82mg7%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 83 4% DV
      • Protein 6.7g 13% DV
      • Carbs 9.4g 3% DV
      • Fat 2.1g 3% DV
      • Fiber 2g 7% DV
      • Sugar 0.11g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 83 calories in Stew, hominy with mutton (Navajo) coming from 32% protein, 45% carbs, 23% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Stew, hominy with mutton (Navajo). This food consists of 81.8% water, 6.73% protein, 9.41% carbs, 2.07% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 83 4%
      Fat 2.1g 3%
      Protein 6.7g 13%
      Carbohydrate 9.4g 3%
      Sugars 0.11g 0%
      Fiber 2g 7%
      Cholesterol 13mg 4%
      Saturated Fats 0.73g 4%
      Net-Carbs 7.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 8mg 1%
      Iron, Fe 0.81mg 5%
      Potassium, K 118mg 3%
      Magnesium 20mg 5%
      Phosphorus, P 82mg 7%
      Sodium 45mg 2%
      Zinc, Zn 1.2mg 11%
      Copper, Cu 0.05mg 5%
      Manganese 0.09mg 4%
      Selenium, Se 4.1mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.03mg 3%
      Riboflavin (B2) 0.07mg 5%
      Niacin (B3) 1.5mg 9%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.09mg 5%
      Biotin --mcg
      Folate (B9) 0mcg 0%
      Folic acid --mcg --%
      Food Folate 0mcg 0%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 0.64mcg 27%
      Retinol 0mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 0IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 0.37mg 2%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 0.7mcg 1%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 81.6g
      Ash 0.26g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 3.2
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.11g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 6.2g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 0.897g
      Total Polyunsaturated 0.287g
      Omega 3s 0.023g 1%
      Omega 6s 0.232g 1%
      Omega 3 to Omega 6 Ratio 0.1
      Omega 6 to Omega 3 Ratio 10.09
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.021g 1%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0.002g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.034g
      Pentadecanoic Acid (15:0) 0.008g
      Palmitic Acid (16:0) 0.392g
      Margaric Acid (17:0) 0.024g
      Stearic Acid (18:0) 0.271g
      Arachidic Acid (20:0) 0.004g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.038g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.016g
      Oleic Acid (18:1) 0.835g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.004g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.232g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.023g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.008g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 164mg 23%
      Isoleucine 252mg 18%
      Leucine 536mg 20%
      Lysine 435mg 21%
      Methionine 157mg 22%
      Phenylalanine 257mg 29%
      Threonine 238mg 23%
      Tryptophan 43mg 15%
      Valine 294mg 16%
      Conditionally Essential Amino Acids
      Arginine 390mg
      Cystine 74mg 26%
      Glycine 447mg
      Proline 385mg
      Tyrosine 183mg 21%
      Non-Essential Amino Acids
      Alanine 423mg
      Aspartic acid 526mg
      Betaine --mg
      Glutamic acid 986mg
      Hydroxyproline --mg
      Serine 251mg
      Data Source
      Stew, hominy with mutton (Navajo)
      USDA Food Data Central Standard Release