Top 10 Foods Highest in Protein

Top 10 Foods Highest in Protein

Protein is a macronutrient that forms the building blocks of the human body. It is necessary for the growth and repair of all tissues, along with many other functions including forming hormones and enzymes. A deficiency in protein leads to muscle atrophy and impaired functioning of the body in general. (1)

How much protein do you need?

The recommended daily intake of protein is between 46-63 grams for most adults, with pregnant and lactating women needing up to 65 grams per day. (2) The Daily Value (%DV) for protein is set at 50 grams per day (3), which is an average that works for most people. Athletes or other people looking to build muscle mass may want to consume more protein.

High protein foods include lean chicken, lean pork, fish, lean beef, tofu, beans, lentils, low-fat yogurt, milk, cheese, seeds, nuts, and eggs.

Below is a list of healthy protein foods sorted by common serving size, use the protein nutrient ranking to sort by 100 gram or 200 calorie serving sizes. For more information, see the lists of vegetarian protein, high protein fruits, and high protein vegetables.

Top 10 Protein Food List

A roast chicken

#1: Lean Chicken Breast

Protein
in a 6oz Breast
Protein
per 100g
Protein
per 200 Calories
54.5g
(109% DV)
32.1g
(64% DV)
40.8g
(82% DV)

More Poultry High in Protein

  • 62g (124% DV) in a whole chicken leg
  • 53.9g (108% DV) per 6oz of lean ground turkey
  • 51.2g (102% DV) in a 6oz turkey breast
  • 38g (76% DV) in 1 cup of light chicken meat
  • 31.9g (64% DV) in a chicken thigh
  • 24.5g (49% DV) in a chicken drumstick

See all meats high in protein.

A pork chop

#2: Lean Pork Chops

Protein
in a 6oz Chop
Protein
per 100g
Protein
per 200 Calories
52.7g
(105% DV)
31g
(62% DV)
31.8g
(64% DV)

More Pork Products High in Protein

  • 50.8g (102% DV) in 6oz of broiled pork tenderloin
  • 43.7g (87% DV) in 6oz of ground pork
  • 39.7g (79% DV) in 1 cup of diced lean ham
  • 30g (60%) DV in a 6oz rack of pork ribs
  • 19.2g (38% DV) in 3oz of salami
  • 13.8g (28% DV) per 3oz of spam

See all meats high in protein.

Tuna Fillet

#3: Tuna

Protein
in a 6oz Fillet
Protein
per 100g
Protein
per 200 Calories
50.8g
(102% DV)
29.9g
(60% DV)
32.5g
(65% DV)

More Fish High in Protein

  • 45g (90% DV) in a 6oz salmon fillet
  • 44.5g (89% DV) in a 6oz tilapia fillet
  • 41.4g (82% DV) in a 6oz cod fillet
  • 22.6g (45% DV) in 3oz of canned tuna
  • 19.4g (39% DV) in 3oz of cooked shrimp

See all fish and seafood high in protein.

A steak on a plate

#4: Beef (Skirt Steak)

Protein
per 6oz Steak
Protein
per 100g
Protein
per 200 Calories
48.7g
(97% DV)
28.7g
(57% DV)
21.4g
(43% DV)

More Lean Red Meat High in Protein

  • 60.4g (121% DV) in a 6oz lamb roast
  • 44.8g (90% DV) in 6oz of lean ground beef
  • 28.4g (57% DV) in 3oz of roast beef
  • 24.2g (48% DV) in 3oz of roast buffalo
  • 21.7g (43% DV) in a 3oz beef hamburger

See all meats high in protein.

A block of tofu

#5: Firm Tofu

Protein
per Cup
Protein
per 100g
Protein
per 200 Calories
43.5g
(87% DV)
17.3g
(35% DV)
24g
(48% DV)

More Soy Foods High in Protein

  • 33.7g (67% DV) in 1 cup of tempeh (fermented tofu)
  • 31.3g (63% DV) per cup of cooked soybeans
  • 14g (28% DV) in a 16oz glass of soymilk
  • 9.2g (18% DV) per cup of soy yogurt
  • 7.9g (16% DV) per tblsp of soy protein powder

Note: The amount of protein in tofu can range between 4.8g (10% DV) to 17.3g (35% DV) per 100 gram serving (or a little less than 1/2 cup). See the nutrition comparison of 10 common tofu brands. To find more, use the detailed nutrient ranking of all vegan foods high in protein.

Looking for a brand with this much protein? Try House Foods Tofu.

Lentils

#6: Lentils

Protein
per Cup
Protein
per 100g
Protein
per 200 Calories
17.9g
(36% DV)
9g
(18% DV)
15.6g
(31% DV)

More Beans High in Protein

  • 17.4g (35% DV) per cup of large white beans
  • 16.3g (33% DV) per cup of split peas
  • 16.5g (33% DV) per cup of cranberry beans
  • 15.4g (31% DV) per cup of pinto beans
  • 15.3g (31% DV) per cup of kidney beans
  • 15.2g (30% DV) per cup of black beans

See the top 10 beans and legumes high in protein.

Plain yogurt with raspberries

#7: Low-Fat Yogurt

Protein
per Cup
Protein
per 100g
Protein
per 200 Calories
14g
(28% DV)
5.7g
(11% DV)
20.5g
(41% DV)

More Dairy High in Protein

  • 16.5g (33% DV) per 16oz glass of skim milk
  • 15.4g (31% DV) per 16oz glass of whole milk
  • 8.5g (17% DV) per cup of whole plain yogurt (full fat)
  • 8.4g (17% DV) per 1/4 cup of dehydrated milk
  • 7.9g (16% DV) per 8oz cup of buttermilk

See more vegetarian sources of protein.

Parmesan Cheese

#8: Grated Parmesan

Protein
per Oz
Protein
per 100g
Protein
per 200 Calories
10.2g
(20% DV)
35.8g
(72% DV)
18.2g
(36% DV)

More Cheese High in Protein

  • 14.1g (28% DV) per 1/2 cup of ricotta cheese
  • 12.6g (25% DV) per 1/2 cup of cottage cheese
  • 9g (18% DV) per oz of non-fat cheddar
  • 8g (16% DV) per oz of low-fat Swiss cheese
  • 7.3g (15% DV) per oz of provolone
  • 6.3g (13% DV) per oz of mozzarella

See more vegetarian protein foods.

Squash and Pumpkin Seeds

#9: Seeds (Squash and Pumpkin Seeds)

Protein
per 1oz Handful
Protein
per 100g
Protein
per 200 Calories
8.5g
(17% DV)
29.8g
(60% DV)
10.4g
(21% DV)

More Nuts and Seeds High in Protein

  • 6.9g (14% DV) per oz of peanuts
  • 6g (12% DV) per oz of almonds
  • 6g (12% DV) per oz of pistachios
  • 5.8g (12% DV) per oz of sunflower seeds
  • 5.2g (10% DV) per oz of flax seeds
  • 4.7g (9% DV) per oz of chia seeds

See the 16 nuts and seeds highest in protein.

Eggs

#10: Eggs

Protein
in 1 Large Egg
Protein
per 100g
Protein
per 200 Calories
6.3g
(13% DV)
12.6g
(25% DV)
16.2g
(32% DV)

More Eggs High in Protein

  • 22g (44% DV) in 1 cup of scrambled eggs
  • 17.1g (34% DV) in 1 cup of chopped hard-boiled eggs
  • 12.2g (24% DV) in 2 scrambled eggs
  • 10.1g (20% DV) in a duck egg
  • 3.6g (7% DV) in 1 egg white (chicken)

See All 200 Foods High in Protein

Printable One Page Sheet

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A printable list of high protein foods.

High Protein Foods by Nutrient Density (Most Protein per 100 Grams)

FoodServingProtein
#1 Spirulina
(Source)
100 grams115% DV
(57.5g)
#2 Dry-Roasted Soybeans
(Source)
100 grams87% DV
(43.3g)
#3 Grated Parmesan Cheese
(Source)
100 grams83% DV
(41.6g)
#4 Lean Veal Top Round
(Source)
100 grams73% DV
(36.7g)
#5 Lamb Shoulder Roast
(Source)
100 grams71% DV
(35.5g)
#6 Lean Chicken Breast
(Source)
100 grams64% DV
(32.1g)
#7 Non-Fat Mozzarella
(Source)
100 grams63% DV
(31.7g)
#8 Lean Pork Chops
(Source)
100 grams62% DV
(31g)
#9 Tuna
(Source)
100 grams60% DV
(29.9g)
#10 Seeds (Squash and Pumpkin Seeds)
(Source)
100 grams60% DV
(29.8g)

High Protein Isolates and Powders (Non-Commercial)

FoodServingProtein
#1 Soy Protein Isolate
(Source)
1 tblsp12% DV
(6.2g)
#2 Gelatin
(Source)
1 tblsp12% DV
(6g)
#3 Egg White Powder
(Source)
1 tblsp12% DV
(5.9g)
#4 Spirulina (Dried Seaweed)
(Source)
1 tblsp8% DV
(4g)
#5 Non-fat Milk Powder
(Source)
1 tblsp5% DV
(2.7g)
#6 Whey Powder
(Source)
per tbsp2% DV
(1g)

Protein for Vegetarians and Vegans

Vegetarian protein foods include tofu, beans, lentils, yogurt, milk, cheese, green peas, nuts, seeds, whole grains, peanut butter, eggs, and white button mushrooms. See the list of vegetarian protein foods.

Vegan protein foods are similar to vegetarian sources but exclude yogurt, milk, cheese, and eggs. Vegans do not eat any foods from animals. Instead vegans can eat high protein vegetables like lima beans, spinach, and corn. See the list of vegan protein foods.

High Protein Meals

1. Tuna Sandwich
CaloriesProteinFatCarbs
276
(14% DV)
28.4g
(57% DV)
4.7g
(7% DV)
28.5g
(10% DV)

Ingredients: 3oz canned tuna, 1 leaf romaine lettuce, 1 slice of tomato, 2 slices whole wheat bread.
View or Edit this Meal

2. Banana Parfait
CaloriesProteinFatCarbs
420
(21% DV)
16.4g
(33% DV)
17g
(26% DV)
57g
(19% DV)

Ingredients: 6oz of non-fat yogurt, 1/4 cup of uncooked oats, 1oz handful of pumpkin seeds, 1 medium banana.
View or Edit this Meal

3. Chicken Salad
CaloriesProteinFatCarbs
429
(21% DV)
65.1g
(130% DV)
14g
(22% DV)
12.9g
(4% DV)

Ingredients: 6oz chicken breast, 2 cups romaine lettuce, 1 cup cherry tomatoes, 1 oz grated Parmesan.
View or Edit this Meal

4. Tofu Stir Fry
CaloriesProteinFatCarbs
680
(34% DV)
51.1g
(102% DV)
37.1g
(57% DV)
47.5g
(16% DV)

Ingredients: 1 cup firm tofu, 1/2 cup onions, 1 cup broccoli, 1 tsp ginger, 1/2 cup brown rice, 1 tbsp sesame oil, 1 tbsp soy sauce.
View or Edit this Meal

5. Lentil Curry with Peanuts
CaloriesProteinFatCarbs
672
(34% DV)
28.8g
(58% DV)
30.4g
(47% DV)
77.8g
(26% DV)

Ingredients: 1 cup of cooked lentils, 1/4 onion, 1 tblsp curry powder, 1/5 cup brown rice, 1 tblsp sesame oil, 1oz dry-roasted peanuts
View or Edit this Meal

Make your own meal plans by adding foods to the meal plan calculator.

View more food groups with the nutrient ranking tool, or see ratios with the nutrient ratio tool.
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Data Sources and References

  1. Medline Plus on Protein
  2. Recommended Dietary Allowances: 10th Edition. National Research Council (US) Subcommittee on the Tenth Edition of the Recommended Dietary Allowances. Washington (DC): National Academies Press (US); 1989.
  3. FDA Information Page on Protein
  4. U.S. Agricultural Research Service Food Data Central

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