15 Whole Grains High in Fiber
Whole grains are rich in nutrients and have high levels of bran, giving them high amounts of fiber.
Bulgur (made from whole wheat) has the most fiber of all grains with 8.2 grams (33% DV) per cup. Other grains high in fiber include kamut, teff, pearl barley, quinoa, whole wheat pasta, buckwheat, oatmeal, whole wheat bread, and brown rice. (1) The current daily value (%DV) for fiber is 25 grams. (2)
Below is a list of 15 grains high in fiber ranked by the amount of fiber per cup cooked. To sort the list by 100 gram or 200 calorie serving sizes, see the nutrient ranking tool list of grains high in fiber.
Grains High in Fiber
#1: Bulgur (Cracked Wheat)
| Fiber per Cup | Fiber per 100g |
| 33% DV (8g) | 18% DV (5g) |
#2: Kamut (Khorasan - Wheat)
| Fiber per Cup | Fiber per 100g |
| 30% DV (7g) | 17% DV (4g) |
#4: Pearl Barley
| Fiber per Cup | Fiber per 100g |
| 24% DV (6g) | 15% DV (4g) |
#5: Quinoa
| Fiber per Cup | Fiber per 100g |
| 21% DV (5g) | 11% DV (3g) |
#6: Whole Wheat Pasta
| Fiber per Cup | Fiber per 100g |
| 18% DV (5g) | 16% DV (4g) |
#7: Buckwheat
| Fiber per Cup | Fiber per 100g |
| 18% DV (5g) | 11% DV (3g) |
#8: Oatmeal
| Fiber per Cup | Fiber per 100g |
| 16% DV (4g) | 7% DV (2g) |
#9: Whole Wheat Bread
| Fiber per 2 Slices | Fiber per 100g |
| 15% DV (4g) | 24% DV (6g) |
#10: Brown Rice
| Fiber per Cup | Fiber per 100g |
| 14% DV (4g) | 7% DV (2g) |
#11: Wild Rice
| Fiber per Cup | Fiber per 100g |
| 12% DV (3g) | 7% DV (2g) |
#13: Coucous
| Fiber per Cup | Fiber per 100g |
| 9% DV (2g) | 6% DV (1g) |
#14: Cornmeal (Grits)
| Fiber per Cup | Fiber per 100g |
| 8% DV (2g) | 3% DV (1g) |
#15: Bran
| Fiber per Tablespoon | Fiber per 100g |
| 6% DV (2g) | 84% DV (21g) |
See All 32 Grains High in Fiber
Next ➞How much fiber do you need each day?
The percent daily value (%DV) for fiber is 25 grams per day (2) and the adequate intake (AI) for adults is 38 grams per day. (3)
The Percent Daily Value (%DV) is shown on food labels to help the "average" consumer compare foods, while the adequate intake (AI) is meant to give people a more accurate daily target by age and gender. In this case, the daily value for fiber is likely set too low and should be revised higher by the FDA.
Here is the breakout of the adequate intake by age and gender for fiber: (3)
- 1-3 years old: 19g/day
- 4-8 years old: 25g/day
- Boys 9-13 years old: 31g/day
- Boys 14-18 years old: 38g/day
- Girls 9-18 years old: 26g/day
- Men 19-50 years old: 38g/day
- Men 50+ years old: 30g/day
- Women 19-50 years old: 25g/day
- Women 50+ years old: 21g/day
- Pregnant and Lactating Women: 28-29g/day
Differences in fiber requirements between men and women are established based on estimated energy needs, and data which suggests the amount of fiber for protective health affects against cardiovascular disease. In other words, men should consume more fiber to gain the health benefits.(3)
Click to View Comments
From the Nutrient Ranking Tool
- Foods High in Fiber
- Foods Low in Fiber
- Vegetables High in Fiber
- Fruits High in Fiber
- Vegetarian Foods High in Fiber
- Nuts High in Fiber
- Grains High in Fiber
- Beans High in Fiber
- Breakfast Cereals High in Fiber
- Fast Foods High in Fiber
View more food groups with the nutrient ranking tool, or see ratios with the nutrient ratio tool.