Meal Plans

Paleo Meal Plans

These 7-day paleo meal plans are built the way we define paleo for MyFoodData plans: meat, fish, eggs, vegetables, fruit, nuts and seeds, and olive or avocado oil are in — grains, legumes (including peanuts, soy, and edamame), dairy, white potato, refined sugar, and processed meats are out. Sweet potato is the main starchy vegetable. See how we define every meal plan for the full published definitions.

Each day provides about 2,000 calories (week average 1,971) with 131g of protein, 136g of carbs (from fruit, vegetables, and sweet potato — no grains), and 109g of fat, plus roughly 44g of fiber. Mains rotate daily — chicken and wild salmon, turkey and trout, beef and shrimp, pork and chicken thigh, sardines and cod, tuna and chicken, then halibut and turkey — with eggs as the breakfast staple.

Because paleo excludes dairy, calcium runs lower than in our other plans (about 820mg/day on average). Leafy greens such as kale and collards, broccoli, almonds, and sardines help; if you follow paleo long-term, talk with a health professional about calcium and vitamin D. Open any day in the meal planner to adjust servings, swap foods, or save the day to My Foods.

Notes

  • Calorie needs vary. ~2,000 kcal/day is a maintenance reference for many adults; scale portions up or down, or add a second snack, to match your own targets.
  • If you are pregnant, breastfeeding, or have a medical condition, consult a health professional before changing your diet.

Week at a glance

Daily average (computed from foods): 1971 cal · 131g protein · 136g carbs · 109g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1971 calories coming from 26% protein, 27% carbs, 47% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 35% protein, 36% carbs, 29% fat, and 0% alcohol.

  1. Day 1 1984 cal · 146g protein
  2. Day 2 1918 cal · 131g protein
  3. Day 3 1982 cal · 116g protein
  4. Day 4 1972 cal · 136g protein
  5. Day 5 1973 cal · 114g protein
  6. Day 6 2025 cal · 130g protein
  7. Day 7 1943 cal · 144g protein

Day 1

1984 cal · 146g protein · 133g carbs · 103g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1984 calories coming from 29% protein, 26% carbs, 45% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 38% protein, 35% carbs, 27% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -17601
PRAL score 14.63
Amino Acid Score 100%
Potassium/Sodium 6.31
Omega 3/6 Ratio 0.37
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Scrambled Eggs with Spinach, Strawberries & Avocado 413 cal · 22g protein

Food Serving Calories Protein
Scrambled Eggs 3 × 1 large 273 18g
Raw Spinach 2 × 1 cup 14 1.7g
Strawberries 1 cup 46 1g
Avocados 50 g 80 1g

Lunch — Roasted Chicken Breast with Sweet Potato, Broccoli & Apple 655 cal · 60g protein

Food Serving Calories Protein
Roasted Chicken Breast 2 × 1/2 breast 284 53g
Baked Sweet Potatoes 1 medium (2 inch dia 103 2.3g
Cooked Broccoli (Boiled, Drained) 1 cup chopped 55 4g
Olive Oil 1 tablespoon 119 0g
Apples 1 medium (3 inch dia) 95 0.5g

Dinner — Wild Salmon with Asparagus, Kale & Sweet Potato 569 cal · 53g protein

Food Serving Calories Protein
Cooked Wild Atlantic Salmon 6oz fillet 309 43g
Cooked Asparagus (Boiled, Drained) 1 cup 40 4g
Cooked Kale (Boiled, Drained) 1 cup 47 4g
Olive Oil 1 tablespoon 119 0g
Baked Sweet Potatoes 1 small 54 1.2g

Snack — Hard-Boiled Egg, Walnuts & Blueberries 348 cal · 12g protein

Food Serving Calories Protein
Hard Boiled Eggs 1 large 78 6g
Walnuts 1 oz (14 halves) 186 4g
Blueberries 1 cup 84 1.1g

Day 2

1918 cal · 131g protein · 136g carbs · 102g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1918 calories coming from 26% protein, 27% carbs, 47% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 36% protein, 36% carbs, 28% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -14787
PRAL score 11.8
Amino Acid Score 100%
Potassium/Sodium 7.52
Omega 3/6 Ratio 0.22
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Hard-Boiled Eggs with Avocado & Strawberries 361 cal · 16g protein

Food Serving Calories Protein
Hard Boiled Eggs 2 × 1 large 155 13g
Avocados 100 g 160 2g
Strawberries 1 cup 46 1g

Lunch — Roasted Turkey Breast with Sweet Potato, Cauliflower & Pear 608 cal · 57g protein

Food Serving Calories Protein
Roasted Turkey Breast 2 × 3 oz 250 51g
Baked Sweet Potatoes 1 medium (2 inch dia 103 2.3g
Cooked Cauliflower (Boiled, Drained) 150 g 35 2.8g
Olive Oil 1 tablespoon 119 0g
Pears 1 medium 101 0.6g

Dinner — Trout with Brussels Sprouts, Kale & Sweet Potato 550 cal · 42g protein

Food Serving Calories Protein
Cooked Trout 1 fillet 215 33g
Cooked Brussels Sprouts (Boiled, Drained) 1 cup 56 4g
Cooked Kale (Boiled, Drained) 1 cup 47 4g
Olive Oil 1.5 × 1 tablespoon 179 0g
Baked Sweet Potatoes 1 small 54 1.2g

Snack — Almonds, Mango & Hard-Boiled Egg 398 cal · 16g protein

Food Serving Calories Protein
Almonds 1.5 × 1 oz (23 whole kernels) 247 9g
Mangos 3/4 cup pieces 74 1g
Hard Boiled Eggs 1 large 78 6g

Day 3

1982 cal · 116g protein · 122g carbs · 121g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1982 calories coming from 23% protein, 24% carbs, 53% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 32% protein, 34% carbs, 34% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -15995
PRAL score -1.59
Amino Acid Score 100%
Potassium/Sodium 2.15
Omega 3/6 Ratio 0.07
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Fried Eggs with Tomatoes, Avocado & Orange 349 cal · 16g protein

Food Serving Calories Protein
Fried Eggs 2 × 1 large 180 13g
Tomatoes 1 cup cherry tomatoes 27 1.3g
Avocados 50 g 80 1g
Oranges 1 fruit (2-5/8 inch dia) 62 1.2g

Lunch — Ground Beef Patty with Zucchini, Carrots & Grapes 724 cal · 48g protein

Food Serving Calories Protein
Beef, ground (minced), 85% lean meat / 15% fat, patty, cooked, broiled 2 × 3 oz 425 44g
Cooked Zucchini (Boiled, Drained) 1 cup 27 2.1g
Cooked Carrots (Boiled, Drained) 150 g 53 1.1g
Olive Oil 1 tablespoon 119 0g
Grapes 150 g 101 0.9g

Dinner — Shrimp with Bok Choy, Mushrooms, Sweet Potato & Avocado 480 cal · 41g protein

Food Serving Calories Protein
Cooked Shrimp 150 g 179 34g
Cooked Bok Choy (Pak-Choi) (Boiled, Drained) 1 cup 20 2.7g
Mushrooms, white, cooked, boiled, drained, with salt 100 g 28 2.2g
Olive Oil 1 tablespoon 119 0g
Baked Sweet Potatoes 1 small 54 1.2g
Avocados 50 g 80 1g

Snack — Pecans, Pineapple & Hard-Boiled Egg 429 cal · 11g protein

Food Serving Calories Protein
Pecans 40 g 276 4g
Pineapple 150 g 75 0.8g
Hard Boiled Eggs 1 large 78 6g

Day 4

1972 cal · 136g protein · 141g carbs · 104g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1972 calories coming from 27% protein, 28% carbs, 45% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 36% protein, 37% carbs, 27% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -19304
PRAL score 27.17
Amino Acid Score 100%
Potassium/Sodium 5.48
Omega 3/6 Ratio 0.34
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Scrambled Eggs with Kale, Blueberries & Walnuts 406 cal · 19g protein

Food Serving Calories Protein
Scrambled Eggs 2 × 1 large 182 12g
Cooked Kale (Boiled, Drained) 1 cup 47 4g
Blueberries 1 cup 84 1.1g
Walnuts 1/2 oz (14 halves) 93 2.2g

Lunch — Roasted Pork Tenderloin with Cauliflower, Carrots, Apple & Almond Butter 621 cal · 56g protein

Food Serving Calories Protein
Roasted Pork Tenderloin 6 × 1 oz 243 45g
Cooked Cauliflower (Boiled, Drained) 150 g 35 2.8g
Cooked Carrots (Boiled, Drained) 150 g 53 1.1g
Apples 1 medium (3 inch dia) 95 0.5g
Almond Butter 2 × 1 tbsp 196 7g

Dinner — Roasted Chicken Thigh with Brussels Sprouts, Collards & Sweet Potato 687 cal · 50g protein

Food Serving Calories Protein
Roasted Chicken Thigh 170 g 394 40g
Cooked Brussels Sprouts (Boiled, Drained) 1 cup 56 4g
Cooked Collards (Boiled, Drained) 1 cup 63 5g
Olive Oil 1 tablespoon 119 0g
Baked Sweet Potatoes 1 small 54 1.2g

Snack — Chia Seeds, Raspberries & Hard-Boiled Egg 258 cal · 12g protein

Food Serving Calories Protein
Chia Seeds 2 × 1 tblsp 117 4g
Raspberries 1 cup 64 1.5g
Hard Boiled Eggs 1 large 78 6g

Day 5

1973 cal · 114g protein · 144g carbs · 116g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1973 calories coming from 22% protein, 28% carbs, 50% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 30% protein, 39% carbs, 31% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -13337
PRAL score -14.02
Amino Acid Score 100%
Potassium/Sodium 5.12
Omega 3/6 Ratio 0.36
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Poached Eggs with Spinach, Mango & Avocado 391 cal · 17g protein

Food Serving Calories Protein
Poached Eggs 2 × 1 large 143 13g
Raw Spinach 2 × 1 cup 14 1.7g
Mangos 3/4 cup pieces 74 1g
Avocados 100 g 160 2g

Lunch — Sardines with Avocado, Tomatoes & Cucumber 540 cal · 28g protein

Food Serving Calories Protein
Canned Sardines 1 can (3.75 oz) 191 23g
Avocados 100 g 160 2g
Tomatoes 2 × 1 cup cherry tomatoes 54 2.6g
Cucumber 1 cup 16 0.7g
Olive Oil 1 tablespoon 119 0g

Dinner — Cod with Broccoli, Asparagus & Sweet Potato 566 cal · 57g protein

Food Serving Calories Protein
Cooked Cod 8 × 1 oz 191 46g
Cooked Broccoli (Boiled, Drained) 1 cup chopped 55 4g
Cooked Asparagus (Boiled, Drained) 1 cup 40 4g
Olive Oil 1.5 × 1 tablespoon 179 0g
Baked Sweet Potatoes 1 medium (2 inch dia 103 2.3g

Snack — Cashew Butter, Apple & Chia Seeds 475 cal · 12g protein

Food Serving Calories Protein
Cashew Butter 45 g 264 8g
Apples 1 medium (3 inch dia) 95 0.5g
Chia Seeds 2 × 1 tblsp 117 4g

Day 6

2025 cal · 130g protein · 139g carbs · 116g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 2025 calories coming from 25% protein, 26% carbs, 49% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 34% protein, 36% carbs, 30% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -23172
PRAL score -15.91
Amino Acid Score 100%
Potassium/Sodium 5.99
Omega 3/6 Ratio 0.08
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Fried Eggs with Spinach, Banana & Almonds 464 cal · 22g protein

Food Serving Calories Protein
Fried Eggs 2 × 1 large 180 13g
Raw Spinach 2 × 1 cup 14 1.7g
Bananas 1 medium (7 inch to 7-7/8 inch long) 105 1.3g
Almonds 1 oz (23 whole kernels) 164 6g

Lunch — Canned Tuna with Avocado, Kale, Tomatoes, Cantaloupe & Olive Oil 602 cal · 35g protein

Food Serving Calories Protein
Fish, tuna, light, canned in oil, drained solids 3 oz 168 25g
Avocados 100 g 160 2g
Cooked Kale (Boiled, Drained) 1 cup 47 4g
Tomatoes 2 × 1 cup cherry tomatoes 54 2.6g
Cantaloupe Melons 1 cup 54 1.3g
Olive Oil 1 tablespoon 119 0g

Dinner — Chicken Breast with Zucchini, Carrots & Sweet Potato 568 cal · 60g protein

Food Serving Calories Protein
Cooked Lean Chicken Breast 6oz chicken breast 267 55g
Cooked Zucchini (Boiled, Drained) 1 cup 27 2.1g
Cooked Carrots (Boiled, Drained) 150 g 53 1.1g
Olive Oil 1 tablespoon 119 0g
Baked Sweet Potatoes 1 medium (2 inch dia 103 2.3g

Snack — Hazelnuts, Orange & Hard-Boiled Egg 390 cal · 14g protein

Food Serving Calories Protein
Hazelnuts 40 g 251 6g
Oranges 1 fruit (2-5/8 inch dia) 62 1.2g
Hard Boiled Eggs 1 large 78 6g

Day 7

1943 cal · 144g protein · 135g carbs · 100g fat

Calorie Sources

A donut chart showing which nutrients contribute to the caloric total. There are 1943 calories coming from 29% protein, 27% carbs, 44% fat, and 0% alcohol.

Macro Breakdown

A pie chart showing the macro nutrient components. This day consists of 38% protein, 36% carbs, 26% fat, and 0% alcohol.

Blood Sugar Index 0 Good
Inflammation Index -17952
PRAL score 7.08
Amino Acid Score 100%
Potassium/Sodium 6.21
Omega 3/6 Ratio 0.27
Weight Loss
Muscle Gain
Nutrient Density
Open in Meal Planner

Breakfast — Scrambled Eggs with Collards, Strawberries & Avocado 461 cal · 25g protein

Food Serving Calories Protein
Scrambled Eggs 3 × 1 large 273 18g
Cooked Collards (Boiled, Drained) 1 cup 63 5g
Strawberries 1 cup 46 1g
Avocados 50 g 80 1g

Lunch — Halibut with Sweet Potato, Broccoli & Pear 567 cal · 45g protein

Food Serving Calories Protein
Cooked Halibut 6 × 1 oz 189 38g
Baked Sweet Potatoes 1 medium (2 inch dia 103 2.3g
Cooked Broccoli (Boiled, Drained) 1 cup chopped 55 4g
Olive Oil 1 tablespoon 119 0g
Pears 1 medium 101 0.6g

Dinner — Roasted Turkey Breast with Bok Choy, Asparagus & Avocado 509 cal · 59g protein

Food Serving Calories Protein
Roasted Turkey Breast 2 × 3 oz 250 51g
Cooked Bok Choy (Pak-Choi) (Boiled, Drained) 1 cup 20 2.7g
Cooked Asparagus (Boiled, Drained) 1 cup 40 4g
Olive Oil 1 tablespoon 119 0g
Avocados 50 g 80 1g

Snack — Walnuts, Kiwifruit, Hard-Boiled Egg & Chia Seeds 406 cal · 14g protein

Food Serving Calories Protein
Walnuts 1 oz (14 halves) 186 4g
Kiwifruit 2 × 1 fruit (2 inch dia) 84 1.6g
Hard Boiled Eggs 1 large 78 6g
Chia Seeds 1 tblsp 58 2g